TUSCAN CHICKEN – PHASE 2Jess Arroyo
1/2 Onion, diced
2 tsp minced garlic
2 tsp rosemary
1/4 tsp stevia
1 tsp chives, finely cut
Salt and pepper to taste
Simmer tomatoes, onion, minced garlic, stevia and herbs (rosemary and chives) for 10-15 min until tomato is tender and sauce thickened.
Add 1 cup chicken stock
Simmer for 5 minutes then add 200grams chicken breast pieces
Simmer until chicken is cooked through and sauce thickened.
Before serving add 2 cups baby spinach leaves and stir through.
By Donna Daniels