Posted by: bianca.l
Post Date: January 9, 2021
Related Posts
09Jan
JAPANESE TURMERIC PICKLED DAIKON – PHASE 2 & 3
INGREDIENTS 1 1/2 cups water 1 cup apple cider vinegar1/2 cup stevia 1 tablespoon salt2 medium cloves garlic1 teaspoon turmeric... read more
19Dec
WATERMELON AND STRAWBERRY SLUSHIE – PHASE 2 & 3
INGREDIENTS 50g-60g watermelon 4 strawberries Ice Ice water Mint leaves Lime juice 1.5 scoops of original stevia (pure) or any of the liquid stevia flavoured drops... read more
12Aug
STEAMED FISH WITH CHILI AND LIME SAUCE – PHASE 2
INGREDIENTS 100g white fish 2/3 coriander roots 2/3 garlic cloves 2 bird's eye chilli 3 table spoon lime juice 1 table spoon fish sauce Stevia... read more
23Jan
SAUTEED SOYA CHUNKS – PHASE 2
INGREDIENTS 25 grams raw soya chunks1 onion chopped finely1 tomato puréedcumin powder to tasteSalt to tasteRed chilli powder to tasteChat... read more