FETA STUFFED CHICKEN BREAST WITH BUTTERED GREENS – PHASE 3

INGREDIENTS

150g chicken breast
20g marinated feta
1 cup spinach
1 cup green beans
1 cup broccolini
1 tsp butter
Salt and pepper to taste

DIRECTIONS

Step 1:
Create a pocket in the chicken breast and fill with feta. Use tooth picks to hold together. Place on oven tray and bake until cooked through.

Step 2:
Melt butter in a pan. Add broccolini and beans and sauté. Add small amount of water to avoid butter burning. When broccolini and beans are softening, add spinach and wilt. Season as you like.

Serves 1 – By Mel Wishart