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COTTAGE CHEESE WITH CUCUMBER SOLDIERS – PHASE 2

COTTAGE CHEESE WITH CUCUMBER SOLDIERS – PHASE 2

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INGREDIENTS

100 grams skim milk cottage cheese
Celery
Shallotts
Fresh ginger
Lemon myrtle
Pepper and salt
Chicken stock powder
Lemon juice
Cucumber sticks

DIRECTIONS

Mix all ingredients together into the skimmed cottage cheese
Chop up cumber into soilders
Dip and serve.

Makes 1 serving

By Brenda Hungerford

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